Raymond does it better than anybody when it comes to handling refrigerated warehouses. Amongst the most challenging aspects within worldwide food distribution are the cold chain or the refrigerated and frozen sectors. It really doesn't make a difference whether you are a food manufacturer, a grocer or a public refrigerated warehouse professional, Raymond offers the right products and services that will attain the needed technical specifications for your cold chain needs.
There is a huge demand for intelligently manufactured lift trucks that offer strong control systems to be able to be efficient and tough, when dealing with refrigerated warehouses, blast freezers and other cold storage operations. Raymond maintains its own in-house cold storage test facility which enables them to duplicate the harshest conditions and settings. They continually prove their systems with repeated tests in cycles of extreme thawing and freezing so as to make certain that their products perform.
Raymond's lift trucks provide superior performance, unequaled dependability and tough control systems when operating within freezing environments.
The terrific energy efficiency provided with a Raymond AC-powered Reach-Fork truck is particularly suitable to a range of cold storage applications. The optional cold storage conditioning package of Raymond helps to protect the control systems within your lift truck when utilized within cold storage environments. Raymond has also customizable steel, iron and plastic protection options.
Take the Heat into Cold Storage
Ensuring that your operators are as comfortable and productive as possible within freezer settings and unheated warehouses from -20 degrees to 31 degrees F can be achieved with the optional Raymond ThermaKit system. The ThermaKit system utilizes a heated control handle and a floor pad to provide the warmth that allows the operator to wear lighter weight gloves in order to acquire optimum enhanced mobility.